Salt & pepper to taste
Finish
½ cup grated Parmesan
½ cup shredded mozzarella (optional for melty vibes)
Instructions
1️⃣ Cook the pasta
Boil pasta in salted water until al dente.
Reserve ½ cup pasta water, then drain.
2️⃣ Cook the chicken
Season chicken with olive oil, Italian seasoning, garlic powder, salt, and pepper.
Sear in a skillet over medium-high heat 5–6 minutes per side until golden and cooked through (165°F internal temp).
Rest 5 minutes, then slice.
3️⃣ Make the bruschetta mix