Start by preheating your oven to the specified temperature mentioned in the recipe.
2. Prepare the Ingredients
Measure out all the ingredients and have them ready to use. Ensure your bananas are well-mashed and your spices are mixed together.
see continuation on next page3. Cream Butter and Sugar
In a mixing bowl, cream together the butter and sugar until light and fluffy.
4. Add the Bananas
Gradually add the mashed bananas to the butter and sugar mixture, mixing well to combine.
5. Incorporate Dry Ingredients