Stir in spinach during the last 15 minutes.
Serve warm with brown rice.
Slow Cooker Lemon Garlic Salmon
Description:
A light, heart-healthy meal packed with omega-3 fatty acids.
Ingredients:
4 salmon fillets
Juice of 1 lemon
3 garlic cloves, minced
1 tbsp olive oil
Salt & pepper
Method:
Line the slow cooker with parchment paper.
Place salmon inside and drizzle with lemon juice and olive oil.
Sprinkle garlic, salt, and pepper.
Cook on LOW for 1–2 hours until flaky.
Slow Cooker Vegetable Minestrone